Product Description
If you also enjoy preparing a delicious stew, then this casserole dish is the pan for you. This casserole dish is from the Signature series by the quality brand Le Creuset. The pan is made of enameled cast iron and ensures excellent, even heat distribution. The included lid ensures a tight seal and retains heat. This lid is equipped with a heat-resistant stainless steel knob. In addition to making the pan suitable for all heat sources, this also makes the pan suitable for use in the oven. The pan has sturdy handles for a good grip. The smooth interior ensures that the pan is always easy to clean. Le Creuset’s belief in its quality is evident from the lifetime guarantee on this pan.
Material: Enameled cast iron
Le Creuset’s high-quality pans each offer unique features and benefits. Enameled cast iron pans feature a glass-like enamel coating. The sand-colored inner layer is ideal for versatile use and is easy to clean. We recommend using them for stews and baking bread. Matte black enamel is ideal for frying and produces a crispy crust. We therefore recommend cooking meat, fish, and vegetables in this type of pan. In addition to these features, enameled cast iron generally offers many positive aspects:
– Maintains heat and performs best at low or medium temperatures;
– Suitable for all heat sources, including oven and grill.
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